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A selection of our current offerings for the season. Size Guide ---- Personal Feeds: 1-2 | 7" Feeds: 4-5 | 8" Feeds: 6-8 | 9" Feeds: 10-12
Croissants and Viennoiseries
Croissant varieties and other yeasted dough goodness
Plain Croissant
No introduction needed for this viennoiserie staple. You know the cues: buttery, flaky and dare we add, so, so fresh!
$4
Chocolate Croissant
Croissant met chocolate, croissant wrapped itself around chocolate, the rest is history…
$4
Almond Croissant
A flaky, buttery croissant filled with a delicious almond paste and topped with almond slices. A wonderful way to add a twist to our buttery croissant.
$4.5
Pistachio Croissant
Pistachio cream filling, with an additional heaping of toasted pistachio bits on top it off. Truly one of a kind in the area
$4.5
Raspberry Croissant
Our signature croissant dough is filled with an onctuous raspberry compote.
$4.5
Pain aux raisins
Often eaten at breakfast in French culture, our raisin roll provides just enough sweetness and creaminess to please your taste buds whether you are in a rush or lingering in the moment.
$4.5
Pain Suisse
A trendy pastry, made with pastry cream and chocolate chips.
$4.5
Cronuts
Our flaky croissant dough is deep-fried and filled with creams or enjoyed plain dusted with cinnamon sugar. These were an instant sell-out at the farmer's market this season
Plain
$4
Vanilla
$4.5
Chocolate
$4.5
Chocolate-Hazelnut
$4.5
Cookies
A Variety of cookies
Oatmeal Raisin Cookie (5)
Our traditional oatmeal raisin cookies are perfect at any time of the day. Crunchy oatmeal chunks, raisins, soft and chewy bite every time
$10.00
Pandy's Favorite (3)
An exquisite amalgamation of peanut praline, velvety caramel, rich ganache, caramelized hazelnuts and peanuts. Absolutely decadent!!
$9.00
Madeleine (4)
The classic recipe of the shell-shaped mini sponge cake which is a cute, simple and yet such a tasty delight, you’ll just keep having one after another…
$8
Chocolate Madeleine (4)
A cute little scalloped-shape, chocolate cake dipped into melted chocolate just to double your pleasure !
$8
Sweet and Savory Tartes
Try our signature onion tarte as a savory option or go for one of our popular exquisite desserts.
Pear Almond Tarte
Also known as a bourdaloue in French. This is a traditional tarte with almond cream filling and pears.
Personal
$10
7"
$22
8"
$26
9"
$30
Apple Tarte
Our buttery sweet crust, almond cream and apple compote, topped with sliced apples to create this intricate flower pattern.
Personal
$11.00
7"
$21.00
8"
$25.00
9"
$30.00
Sunny Crumble
A delightful way to spruce up fresh seasonal fruit, our almond-crust sunny crumble is the perfect treat for any occasion.
Personal
$7.00
Alsatian Tarte
This wonderful pie comes to us from Alsace in western France and starts with a luxurious layer of almond cream on our tart crust, followed by roasted apples, which are covered with a special Alsatian mixture and topped with a rich almond paste that forms a delicious crust after baking. This is no ordinary apple pie!
Personal
$10
7"
$22
8"
$26
9"
$30
Onion Tarte
One of our favorite savory dishes, this classic French onion tart needs no introduction
Personal
$9.00
7"
$18.00
8"
$22.00
9"
$25.00
